The bar must be an integral part of the hotel and accessible to both residents and non-residents. Staff should be trained in all elements of customer service and drinks and food on offer should reflect the classification of the hotel.
![022_Bar Awards](https://b5na39.n3cdn1.secureserver.net/wp-content/uploads/2018/01/022_Bar-Awards-300x197.jpg)
Hotel bar of the Year 2019- Panorama Bistro & Terrace at The Montenotte Hotel