HEINEKEN Ireland, one of Ireland’s largest brewers, has revealed an exciting rebrand for Coors Light. From March 2021, Coors Light will be known as Coors in a leadership move designed to drive ongoing growth in the dynamic American-style light tasting beer category. Coors is renowned for its ‘Peak of Refreshment’ and this brand promise will [...]
Over one million tonnes of food waste disposed of each year in Ireland FoodSpace, a division of Apleona Ireland which operate over 16 sites throughout Ireland are launching their Zero Food Waste campaign for 2020. The award-winning sustainable Food Service company are championing how to get the most from food so that together households, food [...]
Multi award-winning artisan food producer Mr. Crumb has just been awarded "All-Ireland All-Star Innovative Company 2020". The family run business, located in the small rural village of Finea, County Westmeath, was founded in 1996 and is famous for its international award-winning Stuffing, whilst also making breadcrumb, flavoured butters and Food to Go products. The company [...]
Gift a little luxury this festive season with The Wilders ‘Anything But Ordinary’ Gift Card. The Wilder Townhouse invites you to celebrate your loved ones this Christmas by gifting them with an ‘Anything But Ordinary’ Gift Card to allow them to experience The Wilder way of life at their convenience. The Wilder, one of Dublin's [...]
Lough Eske Castle, Donegal, invites food lovers to indulge in their “Gourmet Getaway” package The five-star hotel has just been awarded two AA Rosettes, making this a must-do for anyone who appreciates fine food With the Irish staycation still trending, now is the perfect time to book that long overdue trip to Donegal and sample [...]
Bord Iascaigh Mhara (BIM), Ireland’s seafood development agency, has teamed up with Chef Network, a professional community who connect chefs across the country, to promote the seafood experience of Taste The Atlantic. The partnership aims to showcase the enormous potential for visitor food experiences (particular seafood experiences) on the Wild Atlantic Way, to promote and [...]
For almost 60 years, The Europe Hotel & Resort has been setting the benchmark for innovation, technology, quality standards and customer service within the hospitality industry in Ireland. The diligent team is constantly aiming to lead by example and operate with pride. Now more than ever, it is of vital importance for not only the [...]
Michelin star Aniar Restaurant and Chef-Owner JP McMahon have launched an exclusive element to the restaurant and cookery school, Aniar At Home. Aniar At Home brings the food of JP McMahon to your home with an added element of the Aniar Cookery School. Experience JP’s take on contemporary Irish food in the comfort of your [...]
14-15 Trinity Street, Dublin 2. September 2020 While 2020 may be a strange year for most of us, the team at Pichet are delighted to be looking to the future by continuing to serve up some of the best food and drinks in Dublin city. Last year, executive chef and co-owner Stephen Gibson split [...]
19% increase in consumption as people holidayed at home Pattern suggests most commercial activities were rebounding Consumption will be monitored closely over the coming weeks with Dublin moving to Level 3 Energy consumption in the hospitality sector increased by 19% during the summer months according to the latest Savills-Pinergy Energy Monitor. The sector, which comprises [...]
